Friday, March 19, 2010

10 days in the hospital

"Don't worry; be happy."

(Later I realized it was 11 days) Sunday morning I was showering, thinking about Sunday school and having deep thoughts like wondering if we would sing Happy Birthday to our teacher who just celebrated his 84th birthday. I began having some abdominal pain and when I finished showering, told Leslie I was going to skip church – which was okay, because I’d been in Houston the previous four days and spending the morning with Leslie sounded good. The pain continued to worsen and in a few minutes I told her I thought what I really I needed to do was go to the ER. So we saddled up and headed to Baylor. I checked myself in while Leslie parked and shortly we were headed into the labyrinth. The pain was considerable and much of what happened from here on is a daze and blur of disconnected events and memories:

  • Abdominal exams that I don’t think were positive for rebound tenderness.

  • Several times people asking the fateful question of does the pain go into your back?

  • Gagging on the NG tube insertion and indicating that sure, I’d rather have the stiffer tube, for which I paid a price down the road.

  • The surgery resident saying that she thought they needed to go ahead to operate and me saying, no, Dr. L would decide on that and the resident arguing with me, saying that Dr. L. only did colorectal surgery and me saying, we’ll let him decide what to do. Now I wonder how it was that Dr. L agreed to take care of me as he really is a colorectal, not general surgeon. Regardless, I’m enormously grateful.

  • I kept thinking that I was going to end up diagnosed with cancer and have an ileostomy. But why was this all so acute? And wondering why no nausea and vomiting? Why no rebound? Thinking I knew enough to know that I didn’t know what was going on except it was bad – amazing pain with little relief from morphine. There was no doubt that I would end up in surgery.

  • I remember saying to Leslie that I was glad she and I are current – no love unexpressed, no secrets, nothing undone.

  • It would be a mistake to think that the main thing happening was fear of dying or cancer. Which is not to say I’m unafraid to die. I don’t know, but we’ll see. Mostly I was thinking about Leslie and me; I was thinking about David and the joys and difficult things we’ve shared; wondering about the etiology of what was going on; wondering how much impact all this would have on the rest of our life together; glad that Leslie is retiring in a few weeks; being grateful that we’ve lived as hard and well as we have.

  • CT scan and the tech saying “Try to lie still.” “Uh-huh.”

At some point – probably Monday evening – Dr. L was standing by the bed saying that he needed to operate that evening. I was ready.

I know this is out of order and there are probably other mistakes and certainly there are omissions, but this not about the order of battle; it’s about the battle – two different things.

In recovery and critical care I was in a lot of pain, which the nurses and physicians managed very well. In fact, everything went well. I especially remember R, who had high levels of clinical excellence, confidence, and kindness. I felt very connected to her. I remember telling her something I learned in hospice – what a great thing it is when you can entrust your body (or that of a loved one) to someone with high levels of qualities like these.

The diagnosis as I understand it now (better Dx in a few days) was obstruction caused by a torsion of my intestine. Why it happened in the absence of adhesions or tumor is not known.

I went from the unit to the GI floor and again the care was good except maybe the first night (not sure on this – I could be thinking of my 2nd night in the hospital) when I couldn’t get the nurse to just bleeding tell me what she was doing/giving, even after I’d asked her to tell me. Every time I had to ask how much of what she was giving. I viewed it as controlling and marginalizing – “Your pain medicine” doesn’t cut it. But overall ...

  • L was as competent and kind as R. She also quickly established the sort of collaborative relationship that R in the unit did. Her focus was always on how I was doing and what was best for me.

  • M was always right there, always patient, always ready to explain and to offer encouragement – a good man to see coming in the door late in the night when I’m freaking out on Ambien, seeing malevolent colors and falling asleep now and then only to have truly bad dreams like walking into a dark room where I knew there were black mambos and having to keep on going or dream waking to realize there’s a lion in the bed with me, realizing it can rip my guts out with no effort at all. Calling for help and spending the rest of the night with lights on.

  • M (the tech) who took stellar care of me, was kind and gentle, and who was always ready to seek opportunities to serve and learn – not exactly universal qualities.
And what can I say about Dr. L? He is a well-known surgeon (Chief of Colon-Rectal Surgery) with a reputation of brilliance. At some point I used the word competent, which is a compliment, but still, sorry, man. I’ve been around for awhile now and have some thoughts on surgeons. In many cases, all they can do is the surgery. I mean, it’s a Big Deal to cut another person’s belly or chest open and fix whatever is wrong in there. So competence or even excellence (as in an even higher level of skill or advancing the science) in that is often what you’ll get and it’s enough. A higher level is that plus skill in managing or preventing symptoms related to the surgery, because, you know, it hurts. A still higher level is all that plus the patience and kindness to support and explain and take precious minutes from finite time to do it some more. In this work there is never enough time, never enough resources, never enough anything. So, for your excellence, skill, and time, brother, thank you. And I want you to know that I too work hard to get it right and to be kind and patient. Hahaha – at one point he says exactly what every Cambodian tuk-tuk driver says, “Don’t worry; be happy.”

Leslie, my wife, the center of my life, my rock, my partner - always there, a true hard-charger.

I called Jeff, croaking around the NG tube, telling him what was going on, including waiting on pathology re esophageal lesion. He drove on down from Tulsa area “to see your face.” I don’t remember whether it was on the phone or when he was in the room, when he said, “Well, hell, the worst that can happen is you’re gonna die (and you have to that anyway).” Oh, good one man. I cannot imagine a more comforting thing to hear. “… know the truth and the truth will make you free” John 8:32. He stayed about 2 hours; it was a wonderful visit.

The pain was well managed, thanks to dilaudid via PCA and other meds via the nurse. I recall so clearly long ago several hospice patients who got great relief and some euphoria from dilaudid. I thought then I’d like to try it some day. It wasn’t that great for me, though. Maybe if I’d been despairing I’d have gotten more than analgesia. Larger doses via the central line in my neck (!) always gave me a jolt of nausea, but I learned that that passed in minutes, so quit asking for Zofran. Photo: CK looking good with on day of discharge

John came in for a few minutes. It was pretty emotional as he’s one of the ones who thinks I’m bullet-proof, not to mention the love and his own struggles.

A day or two post op they took out the catheter. Having it in wasn’t bad, but having it out was better. It was also good in that I was forced out of bed to stand swaying beside the bed urinating into the urinal. I was so loaded up on fluids that I was peeing every 15 minutes, literally, which got old after just a few hours. It was around this time that they gave me Ambien, to which I had the previously described bad reaction. Small wonder; other factors in the bad reaction included no food for days, poor sleep, surgery, anesthetics, dilaudid, the bleeding NG tube, just the whole hospital scene.

Ice ax up and across a steep snow field and finally standing alone on a high col (~12,000 feet) in the Wind Rivers, two days since I’d gone off trail or seen another person (and three days since I’d seen a tree) and nobody ahead of me for the next few days, glaciers all around, knowing then it was epic and now in this hospital room, thinking I may never be in a place like that again and grateful that I got to that col.

Finally, while Bruce B was in the room (“He can stay, he’s used to this stuff” - or not) the NG tube was taken out – unnghhh! Immediately I was feeling better, though my throat hurt for days (and still does). That evening I had a very good visit with Tom – thanks for coming by, man.

Nora and Anthony and Julio came to see me. Anthony and Julio were pretty subdued and later, while the nurse was taking out yet another tube I was telling Leslie about that. She told me then that Dr. B had died a few days before and maybe the boys were thinking the same might happen to me. My first response was to smile and feel glad about his life. What a man. 80 years old, motoring around the clinic all bent over like he was, going up the ladder in the pharmacy, taking care of patients almost every Saturday, focused, tough. Later I cried several times – the first time when I was listening to Oh God Our Help in Ages Past on the iPod. Though we were not close (I’m not a Saturday guy), Dr. B was always an inspiration to me. I know Bobbie will miss him deeply.

Finally all the tubes are gone and they’re wheeling me out to meet Leslie at the patient discharge place. Spring came while I was in the hospital, and though I didn’t really enjoy the ride, still it was pretty and green. Home! Photo: the view from bedroom window (cedar waxwings and robin redbreast)

Wednesday, 10 days later I awoke at home next to Leslie and listening to a mockingbird’s sweet song – followed by a cardinal's and in a flash of red, Mr. C landing on the feeder. I doddered outside to put the seeds on the feeder at our bedroom window.

Sunday, February 21, 2010

If I could sing only one song, I'd sing of you


For me, this is a time for looking back, for asking myself did I live as best I could … climber, warrior, healing, husband/lover, healer, father, author – I’ve been up and down that dusty trail a time or two and the best thing about me is you.

If I could sing only one song, I'd sing of you, Leslie.

These are good times - stressful, I know for you, with retiring (again) and the changes ahead. Yet here we are, Berkeley, baking, going to the market, slowing down, enjoying, back to Cali in 6 weeks and everything still in bloom. These are the days.

I posted this somewhere else: I'm thinking there's all sorts of activism and the Dharma may or may not be in what we do. Several years ago my wife gave up an enormously satisfying (and difficult) path of helping people in difficult straits to be in charge of the environment where it was happening. She took on a lot of grief and lost a lot of joy in administering space for others to do the helping. But somebody has to negotiate the lease, buy the supplies, raise the money, etc. At some point I realized she was following a boddhisatva path, giving up paradise for the greater good. I have such huge respect for her doing this, not to mention everything else. And I think it's activism - actively making it happen - relieving suffering - Dharma.

Hear it ring, so pure and holy.

Saturday, February 13, 2010

I am officially old and in the way

I posted a restrained account of receiving the clear message that I am officially old and in the way. Then, whatever, nevermind, and I deleted it, but want to make note of this week, when, in wonderful symmetry, I brought in $10,000 for the clinic and also got the message.

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Old and in the way
That's what I heard him say
They used to heed the words he said
But that was yesterday


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Photo: unnamed tarn somewhere along the 4 Pass Loop in Maroon Bells, 2008

Friday, February 12, 2010

More bread and so on

Beautiful Vision
We haven't bought any bread since December. No-knead pot bread has been a true breakthrough - crusty, good taste, good to look at, easy, and forgiving. This week, during a cold spell I baked another loaf. It started off rising slower than I planned and the bread-making slipped into my three day work week and I had to put it in the refrigerator to slow rising and once it rose too much and in the end, another good loaf of bread, hot and crusty from the oven. Photo left: moments out of the oven and the bread is still in the pot.

Photo below: orange marmalade, another breakthrough, so good! On a par with Mr. and Mrs. Robertson's, they of the thick-cut marmalade we bought in Hong Kong. Pear or peach preserves next. I hope to never buy preserves or marmalade again.

The full BREAD recipe is here. I made a summary (below) because the article uses a lot of words. But I recommend you read it.

4 cups/20 ounces/567 gm flour (3 all-purpose, 1 bread)
1 tsp sugar
2 tsp salt
¾ tsp instant yeast
2 cups ice water

Stir dry together, then vigorously stir in ice water.

Oil top, cover, fridge 8-12 hours
In cool room let rise 8-10 hours
Stir
Oil top, let rise until ~doubled
Fold using oiled rubber spatula until mostly deflated
Cover, let rise until doubled (2-4 hours)

Preheat oven and bowl to 450 – lower the middle rack 1st
(Go fast) Light olive oil to hot pot
Dough in – use oiled spatula
Spray water generously and put top on, shake it to level dough
Bake 55 minutes
Top off, reduce heat to 425
Bake 20-25 more minutes

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Changing the subject, I wrote this a week or so ago: Over the years, especially during hospice and when the Khmer came to Dallas I was advised by several people that if I didn’t slow down I would burn out. I never did slow down – and here I am, 65 years old and finally finally burned out. I thought all along that I had it right and now I know.

It's better to burn out
than it is to rust

-o-

I am tired
I am weary
I could sleep for a thousand years

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Yesterday and last night we got 12.5 inches of snow - the greatest accumulation ever recorded in Dallas. Our electricity went off around 9p and came back on around 11p (I was asleep, so I'm guessing on the time). I love the snow - in small doses - having lived in Indiana and Colorado. A beautiful day and now in the evening, our welcome lights on the arbor sparkling in the snow.

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It was a nice surprise to stumble across this on the net (in a Roma website): "From Charles Kemp's page, formerly on the Baylor University Website, and too valuable to be removed from the Web http://www.ringofgold.eu/charleskemp.html"

Sunday, January 17, 2010

Bread

Fragrance rising, filling the house, reality.
In late December I started baking again, using the Tassajara Bread Book from days of yore. The first loaves were perfect: taste the wheat(!), coarse, not too heavy, and toasted up to perfection. Next I baked French loaves, which turned out not as crusty and coarse as I wanted. I took a loaf to the baker at Eatzis and he gave me some good guidance. Though I didn’t retain or understand all he told me, still, very helpful. I got some bread books from the library, most notably, Artisan Baking by M. Glezer, and I started reading over and over again the recipe for Acme Bread Company baguettes. There’s a lot to learn: poolish, scrap dough, turning, couche, so on and so forth.

Then, during days when the temperature was in the teens, I baked whole wheat again. Despite my best efforts the dough never rose enough and we ended up with small, dense, and less flavorful loaves.
Photos: Today. The front loaf is whole wheat, as is the one to the right. There are two flat baguettes and a boule on the left. Three loaves of banana bread at back.

Yesterday I made the poolish and scrap dough for Acme baguettes, and while I was doing that, baked some banana nut bread – in part to help warm the kitchen. This morning I made a two loaf batch of Tassajara whole wheat while the Acme bread was working. I put the first ww loaf directly on and close to the center of the hot baking stone.* The loaf stuck fast, so I put the other loaf in a bowl in the refrigerator so I could bake it later. When the loaf that was stuck to the stone came out it had a little bit of a dogleg, but such a taste! The loaf also had a piece of stone baked into the crust - talk about rustic!
Turned the oven up, used an espresso machine to blow steam into the oven (awkward and evoking several comments from Leslie), and slid the Acme loaves on parchment paper on to the hot stone (for me, dough on parchment paper on stone better than dough directly on the stone).

The result: amazingly flavorful, crusty, chewy loaves. I think if I took one of these to Acme they’d say, well, you could do this and that, but this here is a good loaf of bread (for an amateur). For example the baguettes are pretty flat because I didn’t use a couche, despite having gotten and prepared the canvas. For some reason, it was just too much. I need to work on the cuts. I can’t wait to bake again.

*I went to a stone company and got two pieces of slate. I trimmed one to a perfect size and the other is an okay size. Baking on a stone means a crusty and unscorched bottom crust.

Tuesday, December 29, 2009

Overall, accelerating

Charles Kemp
I’m thinking about this. My life didn’t really take off until Vietnam, except I did fall in love before then. Vietnam - suddenly real, fast, hard and then the integration years 1967-1972 (Leslie and all). Then undergraduate school and nursing, then graduate school and hospice. Traveling. Our home, our marriage, working together. Teaching, refugees. David! Teaching, writing, refugees, community health, family, and finishing out at Agape, backpacking, traveling these past 5 years. Entering retirement. The point of this entry: all this and pretty much/generally it’s been accelerating or at least going forward all through! God, the energy that’s gone down, slowing these past few years (it’s ok). It’s all just un-____ing-believable! Photo: Christmas morning - 2009

Monday, December 28, 2009

1604 Annex was a pretty rough place

Charles Kemp
1604 Annex was a large, densely packed apartment complex with dark wandery corridors with lots of corners and a number of hidey-holes under stairwells and whatnot. Most of the apartments were one bedroom with 3-6 people living in them. The gangsters hung out mostly at the two back entrances, but there was always a good-eye in front and back. I knew a lot of people who lived there, including a Guatemalan woman. She was friendly and nice and we’d talk now and again. One day she invited me to her apartment, which, like so many other apartments in the neighborhood was sparse. The only thing in the living room was a pretty funky old couch and I was sitting there and she brought me a coke or something and sat down right next to me – as in sitting against me. We were talking and I realized she was working as a prostitute and was offering me sex. I don’t remember exactly what I said – something like, “You’re really pretty and I dig you, but I can’t do this (I do remember sounding pretty lame to myself). But I guess she was okay with it because we moved apart some and talked and I finished my drink and left. We were friendly after that, and not even very awkward.
.
Photos from la clinica - above: He walked for three days and nights in the Sonoran Desert; at right: child with H1N1 and asthma

I think we all want to sing our song and have it heard. We want to be and be seen as we are. As we are: unarmored, clean, strong, hopeful, beautiful…

When you find out who you are,
Beautiful, beyond your dreams.

After years of no serious baking, I've started baking bread again. Coarse, crusty old loaves of whole wheat goodness. Last week I baked 4 loaves of whole wheat bread - just what they used to have (maybe still do) at the SF Zen Center. Whole wheat, water, honey, oil, yeast, a little salt. Kitchen warm, kneading and kneading the dough, the fragrance of yeasty rising dough, and then the aroma of baking bread, then the bread - with way too much butter ... It's fun to make pies, cookies, etc., and it's something more to bake bread.